Friday 14 February 2014

Kitchen Belch!!! : Spaghetti Bolongonese

This recipe is my favourite.I enjoy making this as much as I love eating it.This was on my menu for Valentines Day .Though this is made with meat balls and mince meat.I had modified it a little by using chicken sausages cut in small circles.You can choose chicken or pork sausages whichever you prefer.
Kitchen Belch!!! : Spaghetti Bolongonese: Ingredients: Spaghetti:500 gms Tomato Puree:2cups Onions: 1 large chopped very finely\ Garlic: 2 pods chopped finely Bay leaves(Tez pa...

No comments:

Post a Comment